Blogs

Infor_3D Platform Image_Library_Dark_03.jpg

Filter By:

Search Results

Displaying Results 1 - 9 of 16

Ensuring food safety and compliance–from farm to table

September 10, 2020

To feed a world population that is estimated to grow to 10 billion by 2050, we need to ensure sustainable and safe food production systems. According to the WHO, “Governments should make food safety a public health priority, as they play a pivotal role in developing policies and regulatory frameworks and establishing and implementing effective food safety systems.”